Description
This lemon butter baked cod is a light, flaky, and flavorful dish that comes together in under 30 minutes. With a zesty lemon butter sauce, tender cod fillets, and a touch of garlic, this recipe delivers a restaurant-quality meal with minimal effort. Perfect for busy weeknights or elegant dinners, this dish pairs well with roasted vegetables, rice, or a fresh salad for a complete and healthy meal.
Ingredients
- 4 cod fillets (6 ounces each)
- 3 tablespoons unsalted butter, melted
- 2 tablespoons extra-virgin olive oil
- 2 cloves garlic, finely minced
- Juice and zest of 1 lemon
- Salt and freshly ground black pepper, to taste
- Fresh parsley, chopped (for garnish)
- Optional: lemon slices for serving
Instructions
- Preheat the Oven: Set your oven to 400°F (200°C). Lightly grease a baking dish or line it with parchment paper for easier cleanup.
- Prepare the Lemon Butter Mixture: In a small mixing bowl, whisk together the melted butter, olive oil, minced garlic, lemon juice, and lemon zest until thoroughly combined.
- Season the Cod Fillets: Arrange the cod fillets in the prepared baking dish. Lightly season both sides with salt and freshly ground black pepper.
- Apply the Lemon Butter Sauce: Evenly drizzle the lemon butter mixture over the seasoned cod fillets, ensuring each piece is well-coated.
- Bake: Place the baking dish in the preheated oven and bake for 12 to 15 minutes, or until the cod turns opaque and flakes easily with a fork. Cooking time may vary depending on the thickness of the fillets.
- Garnish and Serve: Once baked, remove the dish from the oven. Sprinkle the cod with chopped fresh parsley and, if desired, garnish with additional lemon slices. Serve immediately.
Notes
- If using frozen cod, thaw completely and pat dry to remove excess moisture before baking.
- Cod is done when it reaches an internal temperature of 145°F (63°C).
- For extra texture, sprinkle a mixture of Parmesan cheese and breadcrumbs on top before baking.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American