Description
This Creamy Dreamy Chicken Delight is the perfect blend of juicy, seasoned chicken and a lusciously smooth, cheesy sauce. Made with cream cheese, Parmesan, and aromatic seasonings, this dish is easy to prepare yet tastes like a restaurant-quality meal. Whether you need a quick weeknight dinner or a comforting meal for a special occasion, this one-pan recipe is a must-try!
Ingredients
- Boneless, skinless chicken breasts
- Cream cheese, softened
- Chicken broth
- Garlic powder
- Onion powder
- Italian seasoning
- Olive oil
- Grated Parmesan cheese
- Salt and freshly ground black pepper
- Fresh parsley, chopped (optional, for garnish)
Instructions
- Season the chicken breasts with salt, pepper, garlic powder, onion powder, and Italian seasoning.
- Heat olive oil in a skillet over medium heat. Sear the chicken for 2-3 minutes per side until golden brown. Remove and set aside.
- In the same skillet, add chicken broth and softened cream cheese. Stir continuously until smooth and creamy.
- Mix in Parmesan cheese, adjusting seasoning as needed. Simmer for 2-3 minutes until slightly thickened.
- Preheat the oven to 375°F (190°C). Place the seared chicken in a greased baking dish and pour the creamy sauce over it.
- Bake for 25-30 minutes until the chicken is cooked through and the sauce is bubbly.
- Let rest for a few minutes, garnish with parsley, and serve hot.
Notes
-
- Use chicken thighs instead of breasts for a juicier option.
- For a lighter version, swap full-fat cream cheese with low-fat cream cheese or Greek yogurt.
- Add red pepper flakes for a little spice.
- This dish pairs well with mashed potatoes, pasta, or roasted vegetables.
- Store leftovers in the refrigerator for up to 3 days and reheat gently on the stovetop.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baked
- Cuisine: American