Description
These Vegan Frozen Yogurt Bites are the perfect guilt-free snack—light, refreshing, and packed with natural flavors! Made with plant-based yogurt and fresh fruit, they offer a creamy texture with a delightful crunch. Whether you’re looking for a healthy dessert, a kid-friendly snack, or a post-workout treat, these yogurt bites are simple to make, customizable, and absolutely delicious.
Ingredients
- Vegan vanilla yogurt
- Maple syrup
- Vanilla extract
- Sliced strawberries
- Blueberries
- Shredded coconut
Instructions
- Line a baking sheet with parchment paper.
- In a bowl, mix vegan yogurt, maple syrup, and vanilla extract until smooth.
- Spoon small portions of the mixture onto the baking sheet, shaping them into bite-sized rounds.
- Top each yogurt bite with sliced strawberries, blueberries, and shredded coconut.
- Place the baking sheet in the freezer and freeze for at least 2 hours or until firm.
- Once frozen, remove from the freezer and enjoy immediately, or store in an airtight container in the freezer for up to 3 months.
Notes
- Use thick yogurt – Coconut, cashew, or almond yogurt works best for a creamy consistency.
- Experiment with toppings – Try chopped nuts, granola, or dark chocolate chips for added texture.
- Sweeten to taste – Adjust sweetness by using honey, agave, or mashed banana instead of maple syrup.
- Let them sit for a few minutes – If the bites are too hard straight from the freezer, allow them to soften slightly before eating.
- Great for meal prep – Make a batch ahead of time and enjoy a quick, healthy snack whenever you need one.
- Prep Time: 5 minutes
- Cook Time: 2 hours
- Category: Snack, Dessert
- Method: Freezing
- Cuisine: American