Description
This No-Bake Vanilla Eclair Delight is a classic, easy-to-make dessert that combines layers of creamy vanilla pudding, crisp graham crackers, and a rich chocolate frosting. It requires no baking, making it the perfect make-ahead treat for any occasion. With just a handful of ingredients, this dessert comes together effortlessly and tastes even better the next day.
Ingredients
For the Eclair Layers:
- 2 (3.4 oz) boxes instant vanilla pudding mix
- 3 cups cold milk
- 1 (8 oz) container whipped topping, thawed
- 1 box graham crackers
For the Chocolate Frosting:
- 1/3 cup unsweetened cocoa powder
- 1 cup powdered sugar
- 2 tablespoons unsalted butter, melted
- 3 tablespoons milk
- 1 teaspoon vanilla extract
Instructions
- Prepare the Pudding Mixture: In a large mixing bowl, whisk together the instant vanilla pudding mix and cold milk until smooth and thickened. Gently fold in the thawed whipped topping until fully combined.
- Layer the Graham Crackers: In a 9×13-inch baking dish, arrange a single layer of graham crackers, breaking them as needed to fit.
- Add the Pudding Mixture: Spread half of the pudding mixture evenly over the graham crackers. Repeat with another layer of graham crackers, then spread the remaining pudding mixture on top. Finish with a final layer of graham crackers.
- Make the Chocolate Frosting: In a medium bowl, whisk together cocoa powder and powdered sugar. Stir in melted butter, milk, and vanilla extract until smooth and glossy.
- Top and Chill: Pour the frosting over the top graham cracker layer, spreading it evenly. Cover the dish and refrigerate for at least 4 hours, preferably overnight, to allow the graham crackers to soften and the flavors to meld.
- Serve and Enjoy: Slice into squares and serve chilled.
Notes
-
- For the best flavor and texture, let the dessert chill overnight.
- If you prefer a firmer chocolate frosting, refrigerate it for 10 minutes before spreading.
- Store leftovers in the fridge for up to 4 days.
- Prep Time: 15 minutes
- Chilling Time: 4 hours
- Cook Time: 4 hours 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American