Description
This Chicken Parmesan Casserole transforms the classic Italian favorite into a simple, crowd-pleasing baked dinner layered with crispy chicken, marinara, and melted cheese.
Ingredients
- 2 cups cooked chicken shredded or cubed
- 2 cups marinara sauce
- 1/2 teaspoon Italian seasoning
- 1 cup mozzarella cheese shredded
- 1/4 cup grated Parmesan cheese
- 1 cup croutons or toasted breadcrumbs
Instructions
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Preheat oven to 375°F and grease a baking dish
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Spread chicken in the bottom of the dish
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Pour marinara sauce over the chicken and sprinkle with seasoning
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Top with mozzarella and Parmesan
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Add croutons or breadcrumbs on top
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Bake for 20–25 minutes until cheese is bubbly and golden
Notes
- Use rotisserie chicken for quick prep
- Add cooked pasta underneath for a full meal
- Substitute gluten-free breadcrumbs if needed
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baked
- Cuisine: American