Description
A refreshing summer salad featuring tender chicken, sweet strawberries, and a tangy balsamic vinaigrette.
Ingredients
- 2 cups cooked chicken, shredded or diced
- 4 cups mixed salad greens
- 1 cup strawberries, hulled and sliced
- 1/2 cup feta cheese, crumbled
- 1/4 cup sliced almonds, toasted
- 1/4 cup red onion, thinly sliced
- 1/2 cup balsamic vinaigrette dressing
Instructions
- In a large bowl, combine the mixed salad greens, shredded chicken, sliced strawberries, feta cheese, sliced almonds, and red onion.
- Drizzle the balsamic vinaigrette dressing over the salad.
- Toss gently to combine all ingredients and coat them with the dressing.
- Serve immediately or chill in the refrigerator for about 15 minutes before serving for a refreshing taste.
Notes
- For added crunch, substitute sliced almonds with walnuts or pecans.
- To make it a meal, serve the salad with a side of whole grain bread or a scoop of quinoa.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 5g
- Fat: 18g
- Carbohydrates: 10g
- Protein: 30g