Description
A refreshing and delicious salad combining strawberries, mozzarella, and basil, drizzled with balsamic glaze.
Ingredients
- 2 cups fresh strawberries, hulled and sliced
- 8 ounces fresh mozzarella cheese, sliced
- 1 cup fresh basil leaves
- 3 tablespoons balsamic glaze
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a large serving dish, arrange the sliced strawberries and mozzarella cheese in an alternating pattern.
- Tuck fresh basil leaves between the strawberries and mozzarella slices.
- Drizzle the balsamic glaze and olive oil over the arranged salad.
- Season with salt and pepper to taste.
- Serve immediately or chill in the refrigerator for about 15 minutes to enhance the flavors.
Notes
- For a sweeter touch, add a drizzle of honey over the salad before serving.
- You can substitute the strawberries with peaches or nectarines for a seasonal twist.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 6g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg