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Berry Bliss Cobbler: Discover This Irresistible Recipe!


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  • Author: Merry
  • Total Time: 50 minutes
  • Yield: 8 servings
  • Diet: Vegetarian

Description

A delightful and easy-to-make Berry Bliss Cobbler that combines mixed berries with a sweet, buttery batter, perfect for dessert lovers.


Ingredients

  • 2 cups mixed berries (fresh or frozen, such as blueberries, strawberries, and raspberries)
  • 1 cup granulated sugar, divided
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon cinnamon

Instructions

  1. Preheat the oven to 350°F.
  2. In a mixing bowl, combine the mixed berries, 1/2 cup of sugar, lemon juice, and vanilla extract. Stir gently to coat the berries and set aside to marinate for about 10 minutes.
  3. In another bowl, whisk together the flour, baking powder, salt, and remaining 1/2 cup of sugar.
  4. Gradually add the milk and melted butter, stirring until just combined.
  5. Pour the batter into a greased 9×13-inch baking dish.
  6. Spoon the berry mixture evenly over the batter, but do not stir. Sprinkle cinnamon on top.
  7. Bake for 35-40 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
  8. Allow to cool for at least 10 minutes before serving.

Notes

  • For a richer flavor, substitute half of the milk with buttermilk.
  • You can also add a scoop of vanilla ice cream on top for a delicious dessert twist.
  • If you prefer a less sweet cobbler, reduce the sugar by 1/4 cup.
  • Prep Time: 10 minutes
  • Cook Time: 35-40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 15g
  • Sodium: 200mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg