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Grilled Chicken Bites with Creamy Garlic Sauce are Irresistible!


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  • Author: Merry
  • Total Time: 20 minutes
  • Yield: 4 servings
  • Diet: Low Calorie

Description

Grilled Chicken Bites with Creamy Garlic Sauce are a delicious and easy-to-make dish perfect for any occasion.


Ingredients

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 1 teaspoon dried dill
  • Salt and pepper to taste

Instructions

  1. Preheat your grill or grill pan over medium-high heat.
  2. In a large bowl, combine the chicken pieces, olive oil, garlic powder, onion powder, paprika, salt, and pepper. Toss until the chicken is well coated.
  3. If using wooden skewers, soak them in water for 30 minutes beforehand to prevent burning.
  4. Grill the chicken bites for about 8-10 minutes, turning occasionally, until they are cooked through and have nice grill marks.
  5. While the chicken is grilling, prepare the creamy garlic sauce by mixing together the mayonnaise, sour cream, minced garlic, lemon juice, dill, salt, and pepper until smooth.
  6. Once the chicken is done, remove it from the grill and let it rest for a few minutes.
  7. Serve the grilled chicken bites with the creamy garlic sauce on the side for dipping.

Notes

  • For extra flavor, marinate the chicken in the olive oil and spices for at least 30 minutes before grilling.
  • You can substitute Greek yogurt for sour cream in the sauce for a lighter option.
  • For a spicy kick, add a pinch of cayenne pepper to the chicken seasoning or the sauce.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 1g
  • Sodium: varies
  • Fat: 20g
  • Saturated Fat: 3g
  • Unsaturated Fat: varies
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: varies