Crispy Air Fryer Apples with Cinnamon – A Healthy Delight

Name: Crispy Air Fryer Apples with Cinnamon - A Healthy Delight
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Ingredients: 3 apples Red Apples (Pink Lady, Honey Crisp, or Gala); 1 teaspoon Cinnamon; 2 tablespoons Maple Syrup (or honey as a substitute); 1 tablespoon Coconut Oil (or olive oil)

Hi I'm Merry

Everyday Culinary Delights👩‍🍳

Posted on January 24, 2026

As I peeled the crisp red apples, the warm scent of cinnamon enveloped my kitchen, instantly transporting me to cozy family gatherings. Today, I’m sharing my favorite quick dessert: Warm Cinnamon Maple Air Fryer Apples. This simple, four-ingredient recipe not only satisfies those sweet cravings but also aligns with a healthy lifestyle—being vegan, gluten-free, and refined sugar-free. Imagine indulging in tender, caramelized apples that encapsulate all the comforting flavors reminiscent of apple pie filling, but without the fuss! In just minutes, you can whip up these delicious bites, leaving traditional desserts in the dust. Ready to turn those fresh apples into something magical? Let’s dive into this easy recipe and bring a touch of joy to your day!

Why are Air Fryer Apples a Must-Try?

Simplicity: With just four ingredients, these air fryer apples are incredibly easy to make—perfect for novice cooks or busy chefs alike.

Healthy Treat: Enjoy a guilt-free dessert that’s vegan, gluten-free, and refined sugar-free, satisfying sweet cravings without compromising on nutrition.

Versatile Options: Customize your apples with nuts or raisins, or pair them with Greek yogurt or oatmeal for a wholesome breakfast option.

Quick Preparation: In just 10-14 minutes, you can have a comforting dessert ready to impress family and friends.

Crowd-Pleaser: The warm cinnamon and maple glaze creates an irresistible aroma that will have everyone drooling, making it a hit at any gathering. Try these Air Fryer Apples today, and transform your dessert game!

Air Fryer Apples Ingredients

For the Apples

Red Apples – Choose sweet varieties like Pink Lady, Honey Crisp, or Gala for the best flavor in your air fryer apples.
Cinnamon – This spice adds warmth and enhances the sweet and cozy flavors of the dish.

For the Glaze

Maple Syrup – A natural sweetener that beautifully complements the apples; substitute with honey if needed for a different flavor.
Coconut Oil – Adds richness; refined coconut oil has a neutral taste, or you can use olive oil if you prefer.

Step‑by‑Step Instructions for Air Fryer Apples

Step 1: Preheat the Air Fryer
Start by preheating your air fryer to 380°F (193°C). This step is essential as it ensures even cooking and crispiness. While it heats, lightly spray the air fryer basket with a non-stick spray to prevent the apples from sticking. Take a moment to gather your ingredients so you can work efficiently and smoothly.

Step 2: Prepare the Apples
Peel and core your chosen red apples, then cut them into bite-sized cubes for uniform cooking. In a large mixing bowl, combine the apple cubes with 1 tablespoon of maple syrup, melted coconut oil, and a dash of cinnamon. Toss everything together until the apple pieces are well-coated with the sweet glaze, ensuring every piece gets that delicious flavor.

Step 3: Arrange in the Basket
Carefully transfer the coated apple mixture into the preheated air fryer basket. Make sure to spread the apples out in a single layer, avoiding overcrowding for optimal air circulation. This ensures that your air fryer apples cook evenly and get that satisfying crispiness on the outside while remaining tender on the inside.

Step 4: Air Fry the Apples
Close the air fryer and cook the apples for about 10-14 minutes. Halfway through the cooking time, gently shake the basket to ensure even browning. Keep an eye on them as they air fry; they should turn a lovely golden color and become soft to the fork when they’re ready to come out.

Step 5: Glaze and Serve
Once the air fryer apples are done, remove the basket and transfer the warm apple bites to a serving bowl. Drizzle the remaining tablespoon of maple syrup over them, tossing gently to coat. This final touch enhances their sweetness and gives a beautiful glaze, making your air fryer apples even more irresistible and ready to be enjoyed!

Storage Tips for Air Fryer Apples

Fridge: Store leftover air fryer apples in an airtight container in the refrigerator for up to 4 days. This keeps them fresh and flavorful for your next indulgence.

Freezer: For longer storage, freeze the air fryer apples in a single layer, then transfer to a freezer-safe container. They can be kept for up to 3 months.

Reheating: When ready to enjoy, reheat the air fryer apples in the microwave for 30-45 seconds, or air fry again at 350°F for about 5 minutes to regain their warmth and crispness.

Serving Fresh: Best enjoyed warm, serve your air fryer apples immediately after cooking for that delightful texture and flavor experience.

Make Ahead Options

These Air Fryer Apples are perfect for meal prep, allowing you to enjoy a delightful, healthy dessert with minimal effort on busy weeknights! You can prepare the apple mixture (peeled, cored, and cubed apples tossed with maple syrup, coconut oil, and cinnamon) up to 24 hours in advance. To maintain their fresh taste and prevent browning, simply store the coated apple mixture in an airtight container in the refrigerator. When you’re ready to enjoy your Air Fryer Apples, just pop them into the preheated air fryer and cook for 10-14 minutes. This way, you can savor that warm, cinnamon-sweet goodness with hardly any fuss!

Expert Tips for Air Fryer Apples

Choose the Right Apples: Opt for sweet, crisp varieties like Honey Crisp or Pink Lady for the best flavor and texture in your air fryer apples.
Avoid Overcrowding: Spread the apple cubes in a single layer in the air fryer basket. Overlapping can lead to uneven cooking and sogginess.
Monitor Cooking Time: Check your apples around 10 minutes; they should be golden and tender. Avoid leaving them too long to prevent burning.
Serve Fresh: Enjoy your air fryer apples immediately after cooking for the best taste. If saving leftovers, consume within four days for optimal freshness.
Experiment with Toppings: Add nuts or dried fruits for extra texture, or pair with yogurt or oatmeal for a nutritious breakfast option.

Air Fryer Apples: Exciting Twists

Feel free to let your creativity soar and transform these air fryer apples into a delightful version that suits your taste buds!

Nutty Crunch: Add chopped walnuts or pecans for a satisfying crunch and added nutrition. It brings a delightful contrast to the soft apples.
Raisin Delight: Toss in a handful of raisins for a chewy texture and a hint of natural sweetness. This can evoke the warmth of familiar family desserts.
Spiced Up: For a warming kick, sprinkle in a pinch of nutmeg or allspice along with the cinnamon. This brings an aromatic depth that’s simply irresistible.
Creamy Goodness: Serve the apples over a scoop of vanilla ice cream or Greek yogurt. This adds a creamy layer that balances the sweet warmth beautifully.
Oatmeal Boost: Mix the apple bites into your morning oatmeal for a fruity twist on your breakfast. It’s a cozy way to start your day!
Honey Swap: If you’re not strictly vegan, you can swap maple syrup for honey. It creates a unique flavor profile that complements the apples wonderfully.
Coconut-Achieved: Experiment with coconut sugar in place of maple syrup for a caramelized sweetness that enhances the tropical notes of coconut oil.
Chili Heat: If you love a bit of spice, add a dash of cayenne or chili powder to the cinnamon mix. It tantalizes the taste buds and adds an unexpected twist.

These variations open the door to an enjoyable adventure with air fryer apples! As you experiment, consider pairing them with these delightful suggestions for a truly memorable treat: why not try them with a side of homemade Greek Yogurt or enjoy a cozy bowl of Oatmeal?

What to Serve with Warm Cinnamon Maple Air Fryer Apples

Indulging in warm, cinnamon-glazed air fryer apples opens the door to delightful pairing possibilities that elevate this sweet treat.

Vanilla Ice Cream: Creamy, cold vanilla ice cream contrasts beautifully with warm apples, creating a delightful balance of temperature and flavor.
Greek Yogurt: A dollop of Greek yogurt adds a creamy tang that complements the sweetness of the apples while packing in protein for a wholesome dessert.
Granola: Crunchy granola sprinkled on top brings texture and nutty flavors, enhancing the comforting qualities of the air fryer apples.
Oatmeal: Serve the air fryer apples over a bowl of warm oatmeal for a hearty breakfast that combines sweet and healthy elements, ensuring a fulfilling start to your day.
Nuts and Raisins: Tossing in some walnuts or raisins introduces a delightful chewiness and crunch, creating a multi-textured experience that resonates with the apples’ softness.
Maple-Infused Tea: Pairing your dessert with a warm cup of maple-infused tea can enhance the maple notes, creating a harmonious flavor.
Honey Drizzle: A light drizzle of honey over the apples adds an extra layer of sweetness and a beautiful finish, making each bite even more indulgent.

Embrace the warmth of these pairings and create a memorable meal that will have you reaching for seconds!

Air Fryer Apples Recipe FAQs

What apples are best for air fryer apples?
Absolutely! For the best flavor and texture, choose sweet and crisp varieties like Pink Lady, Honey Crisp, or Gala. These apples hold up well during cooking and provide the natural sweetness needed for that comforting dessert feel.

How should I store leftover air fryer apples?
You can store leftover air fryer apples in an airtight container in the refrigerator for up to 4 days. This keeps them fresh and flavorful, but for the best experience, enjoy them within the first day or two. Just reheat in the microwave for 30-45 seconds when you’re ready to indulge again!

Can I freeze the air fryer apples?
Yes, you can! To freeze air fryer apples, first spread them out in a single layer on a baking sheet and freeze for about 1 hour. Once they are frozen, transfer them to a freezer-safe container or zip-lock bag. They can be kept in the freezer for up to 3 months. When you’re ready to eat them, simply pop them in the air fryer at 350°F for about 5-7 minutes to warm them up.

What if my air fryer apples are soggy?
Very! If your air fryer apples turn out soggy, it’s likely due to overcrowding in the air fryer basket. Make sure to spread the apple pieces out in a single layer to allow proper air circulation. Also, try using firmer apple varieties and ensure you coat them lightly with coconut oil for the right balance of moisture and crispness.

Are air fryer apples safe for pets?
Yes, but with caution! Fresh apples are safe for dogs and cats, but be sure to avoid giving them any apple seeds, as these can be toxic. If you want to share, serve them without the added cinnamon or maple syrup, as those can be unsuitable for pets in large amounts.

What dietary considerations should I keep in mind?
Absolutely! The air fryer apples are vegan, gluten-free, and refined sugar-free, making them a great choice for various dietary needs. If you’re allergic to coconut, substitute the coconut oil with olive oil or another healthy fat. Make sure to always check the maple syrup for any added ingredients that may not fit your dietary restrictions.