Food has a special way of expressing emotions. Sometimes, a dish is so good, it sparks a conversation, brings people closer, or, in the case of Tuscan Marry Me Butter Beans, inspires a playful phrase like “marry me!” This dish, inspired by Tuscan flavors, is comforting, hearty, and packed with rich, creamy, and savory goodness that will have everyone at the table asking for more.

Whether you’re looking to impress a date, whip up a cozy family dinner, or simply indulge yourself, Tuscan Marry Me Butter Beans is the recipe that will steal the show. Let’s dive into how to create this irresistible dish.

What Are Tuscan Marry Me Butter Beans?

Tuscan Marry Me Butter Beans is a flavorful, creamy dish made with tender butter beans (also known as lima beans) cooked in a rich, garlicky tomato cream sauce. Inspired by the rustic flavors of Tuscany, this dish features sun-dried tomatoes, fresh herbs, and Parmesan cheese. It’s hearty enough to be a main course yet versatile enough to pair with crusty bread, pasta, or even rice.

The name “marry me” comes from the idea that the flavors are so amazing, they could inspire someone to propose after just one bite. While it’s playful, the sentiment speaks to how special this recipe truly is.

Why You’ll Fall in Love with This Recipe

• Simple Yet Elegant: Easy enough for weeknights, impressive enough for special occasions.
• Nutrient-Rich: Packed with fiber, plant-based protein, and vitamins from the butter beans and vegetables.
• Customizable: Make it vegetarian, add meat, or tweak the spices—it’s endlessly versatile.
• Perfect Comfort Food: Creamy, flavorful, and warming, this dish is a hug in a bowl.

Ingredients for Tuscan Marry Me Butter Beans

Here’s everything you’ll need to create this delicious dish:

• 2 tablespoons olive oil
• 1 medium onion, finely chopped
• 4 garlic cloves, minced
• 1 teaspoon red pepper flakes (optional, for a hint of heat)
• ½ cup sun-dried tomatoes, chopped
• 1 can (14 ounces) diced tomatoes
• 2 cups cooked butter beans (or 2 cans, drained and rinsed)
• 1 cup vegetable or chicken broth
• ½ cup heavy cream (or coconut cream for a dairy-free option)
• ½ cup grated Parmesan cheese
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• Salt and black pepper to taste
• Fresh parsley or basil for garnish

Step-by-Step Instructions

1. Prep Your Ingredients

• Chop your onion, mince the garlic, and dice the sun-dried tomatoes.
• Drain and rinse the butter beans if using canned beans.

2. Sauté the Aromatics

• Heat olive oil in a large skillet over medium heat.
• Add the chopped onion and cook for 3-4 minutes until softened.
• Stir in the minced garlic and red pepper flakes (if using) and cook for another minute until fragrant.

3. Add the Tomatoes

• Stir in the sun-dried tomatoes and the canned diced tomatoes, including their juices. Cook for 3-4 minutes, allowing the flavors to meld together.

4. Simmer with Butter Beans

• Add the butter beans and pour in the vegetable or chicken broth. Stir to combine.
• Bring the mixture to a gentle simmer and let it cook for 10 minutes, allowing the beans to absorb the flavors.

5. Stir in Cream and Cheese

• Reduce the heat to low and stir in the heavy cream. Let it simmer for another 2-3 minutes.
• Add the Parmesan cheese, oregano, and basil, stirring until the cheese melts and the sauce thickens.

6. Season and Garnish

• Taste and adjust seasoning with salt and black pepper as needed.
• Garnish with fresh parsley or basil for a pop of color and freshness.

7. Serve and Enjoy

• Serve hot with crusty bread, over pasta, or alongside a simple green salad. Enjoy every creamy, savory bite!

Tips for Perfect Tuscan Marry Me Butter Beans

• Use Fresh Ingredients: Fresh herbs and high-quality sun-dried tomatoes make a big difference in flavor.
• Don’t Overcook the Beans: Butter beans are tender and can break apart if overcooked. Simmer gently to keep their texture intact.
• Adjust the Spice: If you’re not a fan of spice, skip the red pepper flakes. Alternatively, add more for extra heat.
• Make It Vegetarian: Use vegetable broth instead of chicken broth for a vegetarian-friendly version.
• Add Protein: For a heartier dish, add grilled chicken, Italian sausage, or shrimp.

Nutritional Information

Nutrient	Amount per Serving
Calories	320
Protein	15g
Carbohydrates	28g
Fat	15g
Fiber	8g
Sugar	6g

Note: Nutritional values are approximate and will vary based on ingredient brands and portions.

Creative Variations to Try

1. Vegan Marry Me Butter Beans

Replace the heavy cream with coconut cream and use vegan Parmesan or nutritional yeast for a plant-based option.

2. Spicy Tuscan Butter Beans

Add diced chili peppers or a teaspoon of hot sauce for a spicy kick.

3. One-Pot Pasta Version

Cook the dish with 8 ounces of penne or rigatoni directly in the sauce for a creamy, pasta-filled meal.

4. Add Greens

Stir in a handful of fresh spinach or kale during the last few minutes of cooking for added nutrients.

5. Mediterranean Twist

Add olives and crumbled feta cheese for a Mediterranean-inspired variation.

How to Store and Reheat Leftovers

• Refrigerator: Store leftovers in an airtight container for up to 3 days.
• Freezer: Freeze the dish in individual portions for up to 2 months. Thaw overnight in the refrigerator before reheating.
• Reheating: Warm on the stovetop over low heat, adding a splash of broth or cream to refresh the sauce.

FAQs About Tuscan Marry Me Butter Beans

1. Can I Use Canned Butter Beans?

Yes! Canned butter beans are a convenient option. Just make sure to rinse and drain them before use.

2. Can I Make This Dish Ahead of Time?

Absolutely. Prepare the dish up to 24 hours in advance and store it in the fridge. Reheat gently on the stovetop before serving.

3. What Can I Serve with This Dish?

Crusty bread, pasta, rice, or even mashed potatoes pair beautifully with Tuscan Marry Me Butter Beans.

4. Can I Use Other Beans Instead of Butter Beans?

Yes, cannellini beans or great northern beans are excellent substitutes.

5. How Do I Make the Dish Dairy-Free?

Replace heavy cream with coconut cream and Parmesan with nutritional yeast or a dairy-free cheese alternative.

6. Can I Freeze This Dish?

Yes, this dish freezes well. Let it cool completely before transferring it to a freezer-safe container.

Why You Should Make Tuscan Marry Me Butter Beans Tonight

Tuscan Marry Me Butter Beans isn’t just a recipe; it’s an experience. It’s the kind of dish that warms your heart, comforts your soul, and brings people together around the table. Whether you’re making it for a special occasion or a casual weeknight meal, it’s a recipe that guarantees smiles, satisfaction, and maybe even a few “marry me” jokes.

So, what are you waiting for? Gather your ingredients, get your skillet ready, and prepare to fall in love with this creamy, flavorful, and oh-so-satisfying dish.

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