Delicious Kiwi & Strawberry Smash Mocktail for Refreshing Sips

Hi I'm Merry

Everyday Culinary Delights👩‍🍳

Posted on January 30, 2026

A splash of color and a hint of sweetness can brighten even the dullest days, and that’s exactly what my Kiwi and Strawberry Smash Mocktail brings to the table! This delightful non-alcoholic drink is a celebration of fresh flavors, combining the exotic taste of ripe kiwi with the juiciness of sweet strawberries. It’s the perfect remedy for anyone looking to escape the fast food trap and embrace homemade goodness. With quick prep time and an eye-catching presentation, this mocktail is sure to impress at brunches or summer gatherings. So, whether you’re looking to refresh your afternoon or wow your friends at a get-together, this vibrant mocktail will be the highlight of your menu. Ready to dive into a fruity adventure? Let’s get mixing!

Why is this mocktail a must-try?

Bright, Fruity Flavors: This mocktail blends the vibrant sweetness of strawberries and the unique tartness of kiwi for a refreshing burst in every sip.
Quick and Easy: With just a few simple steps, even novice cooks can whip up this delightful drink in minutes!
Perfect for Any Occasion: Whether it’s a relaxing afternoon or a lively brunch, this Kiwi & Strawberry Smash Mocktail is the ideal companion.
Versatile Options: Feel free to mix it up! Swap in other fruits like mango or make it even more refreshing with extra mint.
Crowd-Pleasing: It’s a treat for everyone—friends, family, and those who prefer non-alcoholic drinks will all love this colorful mocktail. If you need more fruity inspiration, don’t miss my Strawberry Crunch Banana recipe!

Kiwi & Strawberry Smash Mocktail Ingredients

• Refresh your taste buds with this fruity delight!

For the Base

Kiwi (peeled and sliced) – The star of your mocktail, ripe kiwi adds unique flavor and a pop of color.
Strawberries (cut) – Sweet and nutritious, these bright red beauties balance the tangy kiwi.
Lemon Juice – Brightens the fruity flavors; substitute lime juice for a zesty twist.

For Sweetness

Simple Syrup – Ideal for controlled sweetness without diminishing the fruit; honey or agave can be used as natural alternatives.

For the Fizz

Soda Water – Adds a refreshing sparkle; you can skip it for a smoother mocktail if you prefer.

For Garnish

Mint Leaves – Enhance aroma and provide a decorative touch; basil works if you’re looking for an herbal twist.

Step‑by‑Step Instructions for Kiwi & Strawberry Smash Mocktail

Step 1: Muddle the Fruit
Start by taking a sturdy glass or cocktail shaker, and add the sliced kiwi and cut strawberries. Using a muddler or the back of a spoon, firmly press down on the fruits to release their juices for about 30 seconds, until they are nicely broken down and combined, creating a vibrant base for your Kiwi & Strawberry Smash Mocktail.

Step 2: Add Citrus and Syrup
Next, pour in freshly squeezed lemon juice to brighten the fruity flavors, alongside your desired amount of simple syrup. Stir the mixture gently with a spoon if you’re using a glass, or, if using a shaker, cover and shake vigorously for about 15 seconds until thoroughly mixed, feeling free to incorporate some ice for an extra chill.

Step 3: Strain (Optional)
For those who prefer a smoother texture in their mocktail, take a fine mesh strainer and place it over a clean glass filled with ice. Pour the muddled mixture through the strainer, allowing the liquid to flow into the glass while leaving any pulp behind, yielding a crisp and refreshing Kiwi & Strawberry Smash Mocktail.

Step 4: Top with Soda Water
Now it’s time to add that sparkly fizz! Gently pour a splash of soda water over the strained fruit mixture, observing the bubbly effervescence rise as it blends with the vibrant colors below. This addition of fizz enhances the drink while providing a refreshing lift, so add more or less according to your preference for a bubbly sensation.

Step 5: Garnish
To finish off your beautiful Kiwi & Strawberry Smash Mocktail, take a few fresh mint leaves and gently slap them between your hands to release their aromatic oils. Place them on top of your drink for a decorative touch and an extra burst of freshness, adding not just flavor but also an inviting look to your mocktail masterpiece.

Expert Tips for Kiwi & Strawberry Smash Mocktail

Choose Ripe Fruits: Always opt for very ripe kiwi and strawberries to achieve maximum sweetness and flavor in your mocktail.
Sweetness Control: Modify the simple syrup quantity according to your taste preference; this helps tailor the mocktail to your liking without overpowering the fresh fruit.
Peeling Kiwis: While peeling the kiwi improves the texture, it’s not mandatory; feel free to keep the skin on for added nutrients if you like.
Balance Tartness: If your kiwi is tart, adding extra simple syrup can help balance the overall flavor profile of your Kiwi & Strawberry Smash Mocktail.
Prep Ahead: For easy assembly, pre-slice fruits and measure out lemon juice and syrup ahead of time, making it a breeze to serve when guests arrive!

Kiwi & Strawberry Smash Mocktail Variations

Feel free to explore these delightful twists and make this mocktail uniquely yours.

Tropical Flavor: Substitute kiwi with mango chunks for a tropical flair that brings sunny vibes to every sip.
Berry Boost: Add a handful of blueberries while muddling to enhance the fruity mix and introduce a burst of color!
Herb-Infused: Swap mint leaves with basil for a refreshing herbal note that complements the sweetness beautifully.
Spicy Kick: For a bit of heat, muddle in a few slices of jalapeño. The heat contrasts delightfully with the cool kiwi and strawberries.
Citrus Twist: Mix in a splash of orange juice along with the lemon for an added layer of citrusy brightness.
Creamy Delight: Stir in a splash of coconut cream for a tropical, creamy sensation that adds a rich texture to your mocktail.
Soda Swap: Replace soda water with sparkling lemonade for an extra layer of sweetness and zesty influence.
Fruity Layers: Alternate layering of pureed other fruits like peaches or raspberries within your drink for a stunning layered effect.

If you’re looking for more fruity inspirations, check out my Strawberry Cheesecake Crunch for another sweet adventure!

Make Ahead Options

These Kiwi & Strawberry Smash Mocktails are perfect for busy home cooks who want to save time without sacrificing flavor! You can prep the sliced kiwi and cut strawberries up to 24 hours in advance; simply store them in an airtight container in the fridge to maintain their freshness. Additionally, you can measure out the lemon juice and simple syrup ahead of time, keeping these in the refrigerator as well. When it’s time to serve, just muddle the prepped fruits, add your citrus and syrup mix, top with soda water, and garnish with mint. This way, you’ll enjoy just as delicious and refreshing mocktails with minimal effort!

Storage Tips for Kiwi & Strawberry Smash Mocktail

Room Temperature: It’s best to serve your Kiwi & Strawberry Smash Mocktail immediately for optimal flavor and freshness. However, if needed, you can let it sit at room temperature for up to 30 minutes before serving.
Fridge: If you have leftover mocktail mixture (without soda), store it in an airtight container in the fridge for up to 3 days. Refrain from adding soda water until you’re ready to serve to keep it fizzy.
Freezer: While freezing is not recommended for the mocktail itself due to texture changes, you can freeze the sliced kiwi and strawberries in a zip-top bag for up to 3 months. Defrost before preparing the drink.
Reheating: This mocktail is best enjoyed cold and refreshing—no reheating needed! If the mixture is too cold, let it sit for a minute at room temperature before enjoying.

What to Serve with Kiwi and Strawberry Smash Mocktail

A delightful mocktail deserves equally delightful companions that sprinkle joy throughout your meal.

Cheese Platter: A selection of creamy cheeses and crisp crackers pairs wonderfully, balancing the fruity notes with savory flavors.
Fresh Fruit Salad: Brighten up your table with a medley of seasonal fruits, complementing the mocktail’s kiwi and strawberry magic.
Bruschetta: The crisp bread topped with fresh tomatoes and basil adds a savory crunch, perfect for guests seeking a delicious contrast.

For a more relaxed vibe, consider serving Guacamole and Chips. The luscious, creamy dip offers rich textures that beautifully contrast the refreshing qualities of your mocktail, making every bite and sip a taste of bliss.

Veggie Skewers: Colorful veggies grilled to perfection provide a crunchy, healthy bite that enhances any gathering’s atmosphere.
Sparkling Water with Lime: This refreshing beverage complements the fruity mocktail while maintaining a light and airy experience for guests.

Each of these pairings not only enhances the Kiwi and Strawberry Smash Mocktail but also creates a delightful experience that’s perfect for any occasion!

Kiwi & Strawberry Smash Mocktail Recipe FAQs

What type of kiwi should I use?
Absolutely! To get the best flavor and sweetness in your mocktail, choose very ripe, soft kiwis. Look for ones that yield slightly to pressure and have a vibrant green color inside when you slice them open. Avoid any with dark spots or wrinkles, as these can indicate overripeness.

How can I store leftovers, and for how long?
If you have any leftover mocktail mixture (without the soda), store it in an airtight container in the fridge for up to 3 days. This way, you can enjoy it again without sacrificing freshness. Just remember to add soda water right before serving for that delightful fizz!

Can I freeze the ingredients for my mocktail?
Very! While the completed mocktail doesn’t freeze well due to texture changes, you can freeze the sliced kiwi and strawberries. Simply place them in a zip-top bag, remove as much air as possible, and store them in the freezer for up to 3 months. When you’re ready to make your drink, just thaw the fruit in the refrigerator before using it. This will keep the flavors vivid!

What if my kiwi is too tart?
Don’t worry! If you find your kiwi is a bit on the tart side, you can easily balance the flavors. Increase the amount of simple syrup gradually, adding a teaspoon at a time until the sweetness matches your taste preference. This adjustment will help create a harmonious balance between the fruity notes of the kiwi and strawberries.

Can I make this mocktail for kids or those with allergies?
Absolutely! This Kiwi & Strawberry Smash Mocktail is perfect for all ages and those looking for non-alcoholic refreshments. If you’re concerned about allergies, check for any sensitivities to kiwi or strawberries. For a safe twist, substitute the fruits with options like mango or watermelon—both delicious and loved by kids!

How long can I keep the mocktail mixture at room temperature?
It’s best to serve your Kiwi & Strawberry Smash Mocktail immediately for optimal flavor and freshness. However, if necessary, you can let it sit at room temperature for up to 30 minutes. After this time, the fruit may start losing its brightness, and the flavors will diminish, so enjoy it as soon as possible!