There’s something comforting about a meal that feels like home. Cheesy Chicken Roll Ups are the perfect blend of hearty, cheesy goodness wrapped in a flaky crescent roll crust. Whether you’re preparing a quick weeknight dinner or looking for an easy appetizer, these savory bites are guaranteed to bring smiles to the table.

Why You’ll Love Cheesy Chicken Roll Ups

Cheesy Chicken Roll Ups are everything you want in a meal: easy to make, incredibly delicious, and versatile. They’re packed with shredded chicken, cheddar cheese, and a creamy mixture of mayonnaise and green onions, all seasoned to perfection. Plus, the crescent roll crust provides just the right amount of buttery flakiness to make each bite irresistible.

Ingredients You’ll Need

To make these mouthwatering Cheesy Chicken Roll Ups, gather the following ingredients:

• 1 package crescent roll dough
• 2 cups cooked chicken, shredded
• 1 cup shredded cheddar cheese
• ½ cup mayonnaise
• ¼ cup green onions, chopped
• ¼ teaspoon garlic powder
• ¼ teaspoon black pepper
• ¼ cup grated Parmesan cheese
• 1 tablespoon fresh parsley, chopped (optional)

Step-by-Step Instructions for Cheesy Chicken Roll Ups

1. Prepare Your Oven

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking and ensure easy cleanup.

2. Mix the Filling

In a large bowl, combine the shredded chicken, cheddar cheese, mayonnaise, chopped green onions, garlic powder, and black pepper. Stir until the mixture is well blended.

3. Prep the Crescent Dough

Unroll the crescent roll dough and separate it into individual triangles. Lay the triangles flat on a clean surface.

4. Assemble the Roll Ups

Place a spoonful of the chicken mixture onto the wide end of each crescent dough triangle. Gently roll up each triangle, starting from the wide end and tucking the filling as you go.

5. Arrange on Baking Sheet

Place the rolled crescent dough onto the prepared baking sheet, leaving space between each roll to allow for expansion during baking.

6. Add the Parmesan Topping

Sprinkle grated Parmesan cheese over the top of each roll. This will add a crispy, golden finish.

7. Bake to Perfection

Bake the roll ups in the preheated oven for 12-15 minutes, or until the dough is golden brown and fully cooked.

8. Garnish and Serve

Once baked, garnish with fresh parsley for a pop of color and added flavor. Serve warm and enjoy the cheesy, savory goodness!

Nutritional Information (Per Roll Up)

Nutrient	Amount
Calories	210
Protein	11g
Carbohydrates	15g
Fat	12g
Saturated Fat	5g
Sodium	330mg

Tips for Making the Best Cheesy Chicken Roll Ups

1. Use Rotisserie Chicken

Save time by using store-bought rotisserie chicken. It’s flavorful and easy to shred.

2. Add Veggies

Boost the nutrition by adding finely chopped spinach or bell peppers to the filling.

3. Customize the Cheese

While cheddar is classic, you can switch it up with mozzarella, Monterey Jack, or even a spicy pepper jack for extra flavor.

4. Prevent Overstuffing

Avoid overfilling the crescent dough to ensure the roll ups stay intact during baking.

5. Serve with Dipping Sauces

Pair the roll ups with ranch dressing, honey mustard, or marinara sauce for an extra burst of flavor.

Creative Variations

1. Buffalo Chicken Roll Ups

Mix shredded chicken with buffalo sauce and blue cheese crumbles for a spicy twist.

2. BBQ Chicken Roll Ups

Combine the chicken with your favorite barbecue sauce and a sprinkle of smoked gouda cheese.

3. Spinach Artichoke Roll Ups

Add chopped spinach and artichokes to the filling along with cream cheese for a creamy, veggie-packed version.

4. Taco Roll Ups

Season the chicken with taco seasoning and add shredded Mexican blend cheese for a Tex-Mex flair.

Frequently Asked Questions

1. Can I use homemade crescent roll dough?

Yes, homemade dough works just as well. Simply roll it out and cut it into triangles as you would with store-bought dough.

2. How do I reheat leftovers?

Reheat leftover roll ups in a 350°F (175°C) oven for 8-10 minutes or in the microwave for 20-30 seconds.

3. Can I freeze Cheesy Chicken Roll Ups?

Absolutely! Assemble the roll ups and freeze them unbaked on a baking sheet. Once frozen, transfer them to a freezer bag. Bake straight from frozen, adding a few extra minutes to the baking time.

4. What other meats can I use?

Shredded turkey, ham, or cooked ground beef are great substitutes for chicken in this recipe.

5. How do I prevent the filling from leaking out?

Make sure to roll the dough tightly and pinch any open edges to seal them securely.

6. Can I make these gluten-free?

Yes, use a gluten-free crescent roll dough and ensure all other ingredients are certified gluten-free.

Serving Suggestions

Cheesy Chicken Roll Ups are versatile and can be served as:

• Appetizers: Perfect for parties or game nights.
• Lunch: Pair with a side salad for a light, satisfying meal.
• Dinner: Serve alongside roasted vegetables or soup for a hearty family dinner.

Conclusion

Cheesy Chicken Roll Ups are the ultimate comfort food—easy to make, endlessly customizable, and packed with cheesy, savory goodness. Whether you’re feeding a hungry family or impressing guests, this recipe is sure to be a hit.

So what are you waiting for? Gather your ingredients, preheat that oven, and get ready to enjoy the magic of Cheesy Chicken Roll Ups today!

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