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Blueberry Muffin Dirty Soda

Blueberry Muffin Dirty Soda: A Sweet Sip of Nostalgia

Enjoy a delightful Blueberry Muffin Dirty Soda, a fun and fizzy drink that combines cream soda and muffin flavors in just 5 minutes.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 6 ounces Cream Soda Chilled for optimal taste
  • 2 tablespoons Blueberry Syrup Store-bought or homemade
  • 1/4 cup Half and Half Dairy-free alternatives: oat milk or coconut milk
  • 1/2 teaspoon Vanilla Extract
Topping Ingredients
  • 1 muffin Blueberry Muffin Soft for the best texture
  • Fresh Blueberries Optional garnish
For Serving
  • Ice Essential for serving chilled

Equipment

  • Tall Glasses
  • Small Bowl
  • Whisk

Method
 

Preparation Steps
  1. Crumble the muffin into small pieces and set aside.
  2. Fill two tall glasses about three-quarters full with ice.
  3. Drizzle blueberry syrup over the ice in each glass.
  4. Pour cream soda into each glass over the syrup and ice.
  5. In a small bowl, combine half and half with vanilla extract and whisk until blended.
  6. Pour half of the cream mixture into each glass.
  7. Top each drink with crumbled blueberry muffin.
  8. Optional: Add fresh blueberries on top for garnish.

Nutrition

Serving: 1glassCalories: 250kcalCarbohydrates: 37gProtein: 3gFat: 10gSaturated Fat: 5gCholesterol: 20mgSodium: 120mgPotassium: 200mgFiber: 1gSugar: 22gVitamin A: 10IUVitamin C: 5mgCalcium: 10mgIron: 5mg

Notes

Chill ingredients for the best flavor and serve immediately for optimal fizz.

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