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–+ servings
Merry

Buffalo Chicken Pasta is a must-try recipe today!

 

Spicy, creamy, and irresistibly cheesy, this buffalo chicken pasta is the ultimate weeknight comfort meal with a kick. Perfect for fans of bold, tangy flavors.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 12 oz pasta penne or rotini
  • 2 cups cooked shredded chicken
  • 1 tablespoon butter
  • 1/3 cup hot buffalo sauce
  • 1 block 8 oz cream cheese, softened
  • 1/2 cup ranch or blue cheese dressing
  • 1 cup shredded mozzarella cheese
  • 1/2 cup shredded cheddar cheese
  • Salt and pepper to taste
  • Chopped green onions for garnish

Method
 

  1. Cook pasta according to package instructions. Drain and set aside.
  2. In a large skillet over medium heat, melt butter and stir in buffalo sauce and cream cheese until smooth.
  3. Add ranch dressing and mix well.
  4. Fold in shredded chicken and cooked pasta, stirring to coat.
  5. Stir in mozzarella and cheddar cheese until melted.
  6. Season with salt and pepper.
  7. Garnish with green onions before serving.

Notes

  • For extra kick, add a few dashes of hot sauce. This dish also works well baked with extra cheese on top.

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