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Cheeseburger Soup is a comforting dish for all!

Everything you love about a cheeseburger in a warm, creamy soup! Easy Cheeseburger Soup is comforting, cheesy, and loaded with seasoned ground beef, potatoes, and cheddar
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Soup
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1 pound ground beef
  • 1 small onion diced
  • 2 carrots chopped
  • 2 cloves garlic minced
  • 3 cups chicken or beef broth
  • 2 potatoes diced
  • 1 cup milk
  • 1 cup shredded cheddar cheese
  • 2 tablespoons flour
  • 2 tablespoons butter
  • Salt and pepper to taste

Method
 

  1. In a large pot, cook ground beef with onion and garlic. Drain excess fat.
  2. Add carrots, potatoes, and broth. Simmer 15–20 minutes until potatoes are soft.
  3. In a separate pan, melt butter, stir in flour, and cook for 1 minute. Slowly whisk in milk to make a roux.
  4. Stir roux into the soup. Add cheese and stir until melted.
  5. Season to taste and serve warm.

Notes

  • Top with crumbled bacon or pickles for extra cheeseburger vibes.
  • For a thinner soup, add more broth or milk.

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