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–+ servings
Mareca

Cheesy Chicken Alfredo Broccoli Bake: A Creamy Delight!

A creamy and delicious Cheesy Chicken Alfredo Broccoli Bake that combines tender chicken, steamed broccoli, and a rich cheese sauce.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Main Dish
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups cooked chicken shredded or diced
  • 2 cups broccoli florets steamed
  • 1 cup heavy cream
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes optional
  • 1 tablespoon olive oil

Method
 

  1. Preheat the oven to 375°F.
  2. In a large mixing bowl, combine the cooked chicken, steamed broccoli, heavy cream, half of the mozzarella cheese, Parmesan cheese, garlic, Italian seasoning, salt, black pepper, and red pepper flakes. Mix until well combined.
  3. Grease a 9x13-inch baking dish with olive oil.
  4. Pour the chicken and broccoli mixture into the dish, spreading it evenly.
  5. Top with the remaining mozzarella cheese.
  6. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown.
  7. Remove from the oven and let it cool for 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 5gProtein: 30gFat: 23gSaturated Fat: 12gPolyunsaturated Fat: 8gCholesterol: 100mgSodium: 600mgFiber: 1gSugar: 2g

Notes

  • For a creamier texture, consider adding an additional 1/2 cup of heavy cream.
  • You can substitute the broccoli with cauliflower or spinach for a different flavor profile.

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