Ingredients
Method
- Preheat oven to 375°F (190°C).
- In a large bowl, mix potatoes, chicken, broccoli, cheese, sour cream, milk, garlic powder, salt, and pepper.
- Pour into a greased baking dish and spread evenly.
- Top with extra cheese and green onions.
- Bake for 25–30 minutes until hot and bubbly.
Notes
- Use leftover roasted potatoes and chicken to save time.
- Substitute Greek yogurt for sour cream for a lighter version.
- Add crumbled bacon for extra flavor.
