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–+ servings
Halloween Caprese Pasta Salad

Colorful Halloween Caprese Pasta Salad for Spooky Gatherings

This Halloween Caprese Pasta Salad combines black penne, cherry tomatoes, and mozzarella for a vibrant, festive dish that's perfect for gatherings.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dishes
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Salad Base
  • 8 ounces Black Penne gluten-free
  • 1 cup Dark Red Cherry Tomatoes
  • 1 cup Fresh Basil
  • 1 cup Carrots mix of purple, orange, and white
Dressing
  • 3 tablespoons Balsamic Vinegar red wine vinegar can be substituted
  • 2 tablespoons Extra Virgin Olive Oil
  • 1 teaspoon Mustard
  • Coarse Salt to taste
  • Black Pepper to taste
Finishing Touches
  • 8 ounces Mozzarella Pearls burrata or feta can be substituted

Equipment

  • large pot
  • colander
  • Mixing Bowl

Method
 

Step-by-Step Instructions
  1. Bring a large pot of salted water to a boil, add black penne, and cook for about 10 minutes or until al dente. Drain and rinse under cold water.
  2. Slice cherry tomatoes in half and slice carrots into thin rounds. Mix carrot colors for presentation.
  3. In a mixing bowl, whisk together balsamic vinegar, olive oil, mustard, salt, and pepper until emulsified.
  4. In a large bowl, combine cooled pasta, halved tomatoes, and sliced carrots. Pour dressing over and toss gently.
  5. Gently incorporate mozzarella pearls and fresh basil. Serve immediately or chill for about an hour.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 12gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 25mgSodium: 300mgPotassium: 500mgFiber: 3gSugar: 5gVitamin A: 300IUVitamin C: 25mgCalcium: 20mgIron: 10mg

Notes

Using fresh ingredients enhances flavor. Prepare dressing a day ahead for improved taste.

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