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–+ servings
Cinnamon Matcha Latte

Cozy Cinnamon Matcha Latte for a Perfect Chill Day

Enjoy this Cinnamon Matcha Latte, a cozy drink that brings warmth and health benefits for a perfect chill day.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 cups
Course: Breakfast
Cuisine: Japanese
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Latte
  • 1 teaspoon Matcha Powder Use high-quality, sifted matcha.
  • 1 tablespoon Hot Water Aim for 175°F (80°C).
  • 1 cup Milk Oat milk or whole milk recommended.
  • 1/4 teaspoon Ground Cinnamon Adds warmth and sweetness.
  • 1 teaspoon Honey Optional sweetener.
Optional Toppings
  • to taste Extra Ground Cinnamon For garnish.
  • to taste Whipped Cream Optional for a dessert-like treat.

Equipment

  • Small Bowl
  • milk frother or small whisk
  • Saucepan
  • Measuring Spoons
  • mug

Method
 

Preparation Steps
  1. In a small bowl, combine 1 teaspoon of sifted matcha powder with 1 tablespoon of hot water. Whisk until smooth and frothy.
  2. In a saucepan, pour in 1 cup of your chosen milk and 1/4 teaspoon of ground cinnamon. Heat gently until warm, about 3-4 minutes.
  3. Remove from heat and stir in 1 teaspoon of honey until dissolved.
  4. In your mug, pour the whisked matcha and slowly add the warm cinnamon milk while gently stirring.
  5. Sprinkle extra ground cinnamon on top before serving.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 20gProtein: 5gFat: 6gSaturated Fat: 2gCholesterol: 10mgSodium: 50mgPotassium: 300mgFiber: 1gSugar: 10gVitamin A: 250IUCalcium: 150mgIron: 1mg

Notes

For best results, serve the latte fresh. Store leftovers in the fridge for up to 1 day and reheat gently.

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