Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and gather all your ingredients.
- Butter a 9x13-inch baking pan by pouring melted butter across the bottom.
- In a large bowl, whisk together milk, vanilla extract, granulated sugar, flour, baking powder, salt, and cinnamon until just combined.
- Pour the batter over the melted butter in the prepared pan.
- Spoon the batter evenly across the butter and sprinkle brown sugar generously on top.
- Gently pour hot water over the mixture, covering all corners.
- Bake in the preheated oven for 30-35 minutes until golden brown.
- Mix granulated sugar and ground cinnamon, and sprinkle over the warm cobbler.
- Cool for 10-15 minutes before serving with ice cream or whipped cream.
Nutrition
Notes
This dessert is beginner-friendly and customizable. Serve warm for the best experience.
