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+ servings
Mareca

Creamy Cucumber Pasta Salad that Refreshes Your Palate!

A refreshing and creamy pasta salad featuring cucumbers, cherry tomatoes, and a tangy dressing, perfect for warm weather.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 6 servings
Course: Salad
Cuisine: American
Calories: 210

Ingredients
  

  • 8 ounces rotini pasta
  • 1 cup cucumber diced
  • 1 cup cherry tomatoes halved
  • 1/2 cup red onion finely chopped
  • 1/2 cup mayonnaise
  • 1/2 cup plain Greek yogurt
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon dried dill
  • Salt and pepper to taste
  • 1/4 cup fresh parsley chopped (for garnish)

Method
 

  1. Cook the rotini pasta according to package instructions until al dente. Drain and rinse under cold water to cool. Set aside.
  2. In a large mixing bowl, combine the diced cucumber, halved cherry tomatoes, and chopped red onion.
  3. In a separate bowl, whisk together the mayonnaise, Greek yogurt, apple cider vinegar, garlic powder, dried dill, salt, and pepper until smooth.
  4. Add the cooled pasta to the vegetable mixture, then pour the dressing over the top. Gently toss until everything is well coated.
  5. Cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld.
  6. Before serving, give the salad a good stir and garnish with fresh parsley.

Nutrition

Serving: 1servingCalories: 210kcalCarbohydrates: 25gProtein: 6gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 8gCholesterol: 15mgSodium: 300mgFiber: 2gSugar: 3g

Notes

  • For added crunch, consider mixing in some diced bell peppers or shredded carrots.
  • Substitute the Greek yogurt with sour cream for a different flavor profile.

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