Ingredients
Equipment
Method
Step-by-Step Instructions for Frozen Greek Yogurt Peanut Butter Bites
- In a medium mixing bowl, combine plain Greek yogurt, creamy peanut butter, honey, vanilla extract, and a pinch of sea salt. Mix until smooth.
- Gently fold in mini chocolate chips to the mixture.
- Line a baking sheet with parchment paper. Scoop mounds of the mixture onto the baking sheet.
- Place the baking sheet in the freezer and freeze for at least 2 hours.
- Once frozen, transfer the bites to an airtight container.
Nutrition
Notes
Enjoy these bites frozen or let them sit for a few minutes for a softer texture.
