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Piña Colada Mocktail

Creamy Piña Colada Mocktail: Your Guilt-Free Tropical Escape

Enjoy a guilt-free Piña Colada Mocktail with just four simple ingredients for a refreshing tropical experience.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Collection
Cuisine: Tropical
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mocktail
  • 2 cups Frozen Pineapple Chunks Opt for ripe varieties for the best flavor.
  • 1 cup Ice Blend with a generous amount for a slushy consistency.
  • 1 cup Pineapple Juice Choose 100% juice for a natural taste.
  • 0.5 cup Coco Real Cream of Coconut Avoid substitutes like coconut cream that lack sweetness.
  • 1 tablespoon Lime Juice Adds brightness to the mocktail.

Equipment

  • blender

Method
 

Step-by-Step Instructions
  1. Start by collecting all your ingredients for the Piña Colada Mocktail. Ensure everything is chilled for the best flavor experience.
  2. In the blender, combine about two cups of frozen pineapple chunks, one cup of ice, one cup of pineapple juice, half a cup of Coco Real Cream of Coconut, and the juice of one fresh lime.
  3. Blend all the ingredients on high speed for about 30 seconds, until the mixture is creamy and smooth.
  4. Once your Piña Colada Mocktail is smooth and creamy, pour it into two glasses, filling them generously.
  5. Serve your Piña Colada Mocktail immediately while it’s frosty and fresh.

Nutrition

Serving: 1glassCalories: 200kcalCarbohydrates: 50gProtein: 1gFat: 5gSaturated Fat: 4gMonounsaturated Fat: 1gSodium: 10mgPotassium: 200mgFiber: 2gSugar: 40gVitamin A: 500IUVitamin C: 30mgCalcium: 10mgIron: 0.5mg

Notes

For enhanced flavor, use ripe frozen pineapple. Garnish with pineapple wedges or cocktail umbrellas for added flair.

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