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Spinach Artichoke Dip

Creamy Spinach Artichoke Dip That's Perfect for Game Day

This creamy spinach artichoke dip is a delightful appetizer perfect for game day or gatherings.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Creamy Base
  • 8 oz Cream Cheese substitute with light cream cheese for lower calories
  • 1 cup Sour Cream Greek yogurt can be a healthier twist
  • 1/2 cup Mayonnaise try light mayonnaise for a lighter dip
For Flavoring
  • 1 clove Garlic or 1/4 tsp of garlic powder
  • 1/2 cup Parmesan Cheese consider nutritional yeast for a vegan option
For the Melty Goodness
  • 1 cup Mozzarella Cheese can replace with Gouda or Havarti
For the Tangy Twist
  • 14 oz Artichoke Hearts drain and chop if canned
  • 10 oz Frozen Spinach or fresh spinach, steamed and chopped
For the Finishing Touch
  • to taste Pepper

Equipment

  • Oven
  • Mixing Bowl
  • Baking Dish
  • hand mixer
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and coat a small (1-quart) baking dish with non-stick spray.
  2. In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise, blending until smooth and creamy for about 2-3 minutes.
  3. Add in the minced garlic, parmesan, and mozzarella, stirring until evenly incorporated.
  4. Gently fold in the drained artichoke hearts and thawed spinach until evenly distributed.
  5. Spread the creamy mixture evenly into the prepared baking dish, smoothing out the top with a spatula.
  6. Bake for about 20 minutes or until bubbly and golden brown on top.
  7. Remove from the oven, let it cool slightly before serving, and enjoy with crostini, chips, or fresh veggies.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 6gProtein: 6gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 40mgSodium: 350mgPotassium: 350mgFiber: 1gSugar: 2gVitamin A: 50IUVitamin C: 4mgCalcium: 150mgIron: 1mg

Notes

Ensure to drain excess moisture from the spinach and artichokes for a perfect creamy consistency. Prepare the dip a day in advance for the best flavor on game day.

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