Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F.
- Unroll two cinnamon rolls and gently shape them into a straight line down the center of your prepared baking pan. Arrange remaining rolls symmetrically around it.
- Bake for 23-27 minutes until golden brown.
- Mix caramel sauce and red food coloring in a bowl.
- Brush warm caramel mixture over rolls once baked.
- Serve warm and enjoy!
Nutrition
Notes
Ensure rolls are positioned evenly for the best presentation. Use gel food coloring for a vibrant hue. Consider sprinkling chopped nuts or other toppings for added texture.