Go Back
–+ servings
Mareca

Crispy Air Fryer Chicken Breasts that Everyone Will Love!

Crispy Air Fryer Chicken Breasts that Everyone Will Love!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: American
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound boneless skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Method
 

  1. Preheat the air fryer to 375°F.
  2. In a large bowl, combine olive oil, garlic powder, onion powder, smoked paprika, dried oregano, salt, and black pepper. Mix well to create a marinade.
  3. Add the chicken breasts to the bowl and coat them evenly with the marinade. Let the chicken sit for about 15 minutes to absorb the flavors.
  4. Place the marinated chicken breasts in the air fryer basket in a single layer, making sure they are not overcrowded.
  5. Cook the chicken for 12-15 minutes, flipping halfway through, until the internal temperature reaches 165°F and the chicken is golden brown.
  6. Remove the chicken from the air fryer and let it rest for 5 minutes before slicing.

Nutrition

Serving: 1chicken breastCalories: 220kcalProtein: 40gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 6gCholesterol: 120mgSodium: 1.2mg

Notes

  • For added flavor, try marinating the chicken overnight in the refrigerator.
  • You can substitute the spices with your favorite seasoning blend or add some crushed red pepper for a spicy kick.
  • Serve with a side of steamed vegetables or a fresh salad for a complete meal.

Tried this recipe?

Let us know how it was!