Ingredients
Method
- Preheat air fryer to 400°F (200°C).
- Toss chicken tenderloins with olive oil and seasonings.
- Place in air fryer basket in a single layer.
- Air fry for 8–10 minutes, flipping halfway through, until internal temp reaches 165°F.
- Serve hot with your favorite dipping sauce.
Notes
- Marinate in buttermilk for 30 minutes before air frying for extra tenderness.
- Great for salads, wraps, or meal prep.