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Crispy Chicken Wonton Tacos

Crispy Chicken Wonton Tacos: Crunchy, Flavor-Packed Delight

Crispy Chicken Wonton Tacos are a quick and flavorful treat, perfect for busy nights or gatherings.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 tacos
Course: Appetizers
Cuisine: Asian
Calories: 230
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Filling
  • 2 pieces Chicken breasts thinly sliced
  • 3 tablespoons Teriyaki sauce
  • ½ tablespoon Sesame oil
  • 2 tablespoons Low-sodium soy sauce
  • 2 cloves Garlic (minced)
  • 1 inch Fresh ginger (grated)
Slaw
  • 4 cups Coleslaw mix (cabbage and carrots) pre-shredded
  • 2 pieces Green onions (sliced)
  • 3 tablespoons Rice vinegar
  • 1 tablespoon Honey
Wontons
  • 12 pieces Wonton wrappers
  • ¼ cup Sweet chili sauce for drizzling
  • 1 tablespoon Sesame seeds for garnish
  • ¼ cup Chopped cilantro for garnish

Equipment

  • Skillet
  • Mixing Bowl
  • Slotted spoon
  • Thermometer

Method
 

Instructions
  1. Combine the sliced chicken breasts with teriyaki sauce, sesame oil, soy sauce, garlic, and ginger in a mixing bowl; let marinate for 10 minutes.
  2. Heat a skillet and sauté the marinated chicken for 5–7 minutes until cooked through.
  3. Toss together coleslaw mix, green onions, rice vinegar, honey, and remaining sesame oil in a separate bowl.
  4. Fry wonton wrappers in heated oil for 20–30 seconds on each side until golden brown.
  5. Fill wonton shells with chicken, top with slaw, drizzle with sweet chili sauce, and garnish.

Nutrition

Serving: 1tacoCalories: 230kcalCarbohydrates: 22gProtein: 18gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 55mgSodium: 600mgPotassium: 350mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 25mgCalcium: 40mgIron: 2mg

Notes

For best results, marinate chicken longer to enhance flavors and maintain assembly freshness.

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