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Mareca

Crispy Cobb Salad: A Fresh and Flavorful Delight!

A fresh and flavorful salad featuring a mix of greens, protein, and a tangy dressing.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups romaine lettuce chopped
  • 1 cup cooked chicken breast diced
  • 4 slices bacon cooked and crumbled
  • 1 large avocado diced
  • 2 medium tomatoes diced
  • 1/2 cup blue cheese crumbled
  • 1/4 cup red onion thinly sliced
  • 1/4 cup hard-boiled eggs chopped
  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste

Method
 

  1. In a large bowl, combine the chopped romaine lettuce, diced chicken, crumbled bacon, diced avocado, diced tomatoes, blue cheese, red onion, and chopped hard-boiled eggs.
  2. In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and pepper until well combined.
  3. Drizzle the dressing over the salad and toss gently to combine all ingredients.
  4. Serve immediately or chill in the refrigerator for about 15 minutes to let the flavors meld.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 8gProtein: 30gFat: 32gSaturated Fat: 10gPolyunsaturated Fat: 20gCholesterol: 150mgSodium: 800mgFiber: 3gSugar: 2g

Notes

  • For a vegetarian option, substitute the chicken and bacon with grilled tofu or chickpeas.
  • Add your favorite vegetables like cucumbers or bell peppers for extra crunch and flavor.

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