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+ servings
Mareca

Cucumber Strawberry Salad: Refreshing Summer Delight!

A refreshing and vibrant salad combining the sweetness of strawberries with the crispness of cucumbers, perfect for summer.
Prep Time 15 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 120

Ingredients
  

  • 2 cups fresh strawberries hulled and sliced
  • 1 large cucumber peeled and diced
  • 1/4 red onion thinly sliced
  • 1/4 cup fresh mint leaves chopped
  • 1/4 cup feta cheese crumbled (optional)
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon honey
  • Salt and pepper to taste

Method
 

  1. In a large bowl, combine the sliced strawberries, diced cucumber, red onion, and chopped mint leaves.
  2. In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper until well combined.
  3. Pour the dressing over the salad mixture and gently toss to combine.
  4. If using, sprinkle the crumbled feta cheese on top and give it a light toss.
  5. Chill the salad in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 10gProtein: 3gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 6gCholesterol: 5mgSodium: 50mgFiber: 2gSugar: 8g

Notes

  • For added crunch, consider including a handful of chopped walnuts or pecans.
  • Substitute the honey with maple syrup for a vegan-friendly option.

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