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Apple Pie Taquitos

Delicious Apple Pie Taquitos That Everyone Will Love

These Apple Pie Taquitos are a fun twist on a classic dessert, perfect for any occasion.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 6 taquitos
Course: Dessert
Cuisine: American
Calories: 160
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Taquitos
  • 1 can Apple Pie Filling Canned is quick, but homemade enhances freshness.
  • 6 medium Soft Tortillas Flour tortillas are best.
  • 1/4 cup Butter, melted Helps the sugar stick and aids baking.
For the Cinnamon Sugar Coating
  • 1/2 cup Sugar Sweetens the cinnamon mix.
  • 1 tsp Cinnamon Essential for flavor.
Optional Topping
  • Caramel Syrup Adds sweetness and richness.

Equipment

  • Oven
  • Baking Dish
  • Mixing Bowl
  • Pastry Brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Mix sugar and cinnamon on a small plate.
  2. Fill tortillas with approximately 3 tablespoons of apple pie filling and roll tightly.
  3. Brush each taquito with melted butter, then roll in the cinnamon-sugar mixture.
  4. Place taquitos seam-side down in a greased baking dish, leaving space between them.
  5. Bake for about 15 minutes until golden brown and crisp.
  6. Cool for a few minutes, serve warm drizzled with caramel syrup.

Nutrition

Serving: 1taquitoCalories: 160kcalCarbohydrates: 23gProtein: 2gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 150mgPotassium: 85mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 1mgCalcium: 10mgIron: 0.5mg

Notes

For a richer twist, try adding cream cheese or adjusting the sweetness of your apple filling to preference.

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