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–+ servings
Italian Turkey Focaccia Sandwiches

Delicious Italian Turkey Focaccia Sandwiches for Your Lunch Bliss

Enjoy the delicious and customizable Italian Turkey Focaccia Sandwiches, packed with flavors and freshness for the perfect lunch experience.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 sandwiches
Course: Sandwiches
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 1 loaf Focaccia Bread or ciabatta for a different texture
For the Spreads
  • 1/2 cup Pesto homemade or store-bought
  • 1/4 cup Mayonnaise blend with sun-dried tomatoes
  • 1/4 cup Sun-Dried Tomatoes for mixing with mayonnaise
For the Fillings
  • 8 oz Sliced Deli Turkey substitute with chicken if desired
  • 4 oz Prosciutto or turkey bacon for a lighter option
  • 1/2 cup Roasted Red Peppers use fresh bell peppers if grilled
  • 8 oz Fresh Mozzarella Cheese substitute with provolone or Gouda
  • 1/4 cup Fresh Basil Leaves substitute with spinach or arugula
  • 1 cup Arugula or any leafy greens available
For the Finishing Touch
  • 2 tbsp Balsamic Glaze homemade reductions recommended

Equipment

  • hand mixer
  • sharp knife
  • toaster oven

Method
 

Step-by-Step Instructions
  1. Gather all ingredients to prepare the sandwiches, ensuring the focaccia bread is fresh. Blend the mayonnaise with sun-dried tomatoes in a bowl until smooth.
  2. Spread sun-dried tomato mayonnaise on one half of the sliced focaccia, and pesto on the other half.
  3. Layer the fillings starting with turkey on the mayonnaise side, then add prosciutto, roasted peppers, mozzarella, balsamic glaze, basil, and arugula.
  4. Assemble the sandwich by placing the other half of the focaccia on top and press gently to meld ingredients.
  5. Slice the sandwich into quarters for easy handling and serve fresh for the best flavor.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 3gMonounsaturated Fat: 6gCholesterol: 60mgSodium: 900mgPotassium: 600mgFiber: 2gSugar: 3gVitamin A: 1000IUVitamin C: 15mgCalcium: 250mgIron: 2mg

Notes

For optimal taste, use high-quality ingredients and avoid assembling the sandwich too far in advance.

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