Ingredients
Equipment
Method
Step-by-Step Instructions
- In a mixing bowl, combine almond flour, oat flour, protein powder, ground flax, and matcha powder. Stir until uniform.
- Drizzle maple syrup over the dry mixture and mix until a cohesive dough forms.
- If too dry, add water teaspoon by teaspoon until desired consistency is achieved.
- Roll mixture into 1-inch balls and place on a lined baking sheet.
- Refrigerate for at least 30 minutes to firm up the bites.
- Serve as a snack or store in an airtight container.
Nutrition
Notes
For best results, measure flours accurately and ensure to refrigerate the bites for a minimum of 30 minutes before serving.
