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–+ servings
Pistachio Pudding Cookies

Delicious Pistachio Pudding Cookies for a Sweet Treat

These Pistachio Pudding Cookies combine the nuttiness of pistachios with white chocolate for a delightful treat.
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Prep Time 15 minutes
Cook Time 9 minutes
Cooling Time 5 minutes
Total Time 29 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Salted Butter or unsalted for finer taste
  • 1 cup Brown Sugar dark brown sugar can deepen flavor
  • 1/2 cup Granulated Sugar for crispy edges
  • 1 unit Egg room temperature preferred
  • 2 teaspoons Vanilla Extract opt for pure vanilla
For the Dry Mix
  • 2 cups All-Purpose Flour sift for lighter texture
  • 1 box Instant Pistachio Pudding Mix star ingredient
  • 1 teaspoon Baking Soda check freshness
For the Mix-Ins
  • 1 cup White Chocolate Chips swap for dark chocolate if desired
  • 1/2 cup Chopped Pistachios or other nuts as preferred

Equipment

  • Stand mixer or large mixing bowl
  • Baking Sheet
  • Parchment paper

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
  2. Cream softened salted butter, granulated sugar, and brown sugar for about 2 minutes until light and fluffy.
  3. Add the egg and vanilla extract, and beat until combined and creamy.
  4. Gradually mix in the flour, pistachio pudding mix, and baking soda until just combined.
  5. Gently fold in the white chocolate chips until evenly distributed.
  6. Portion the dough onto the baking sheet and press the tops into chopped pistachios and additional chocolate chips.
  7. Bake for 7-9 minutes until the cookie tops lose their glossy shine.
  8. Cool the cookies on the baking sheet for 5 minutes before transferring them to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 20mgSodium: 100mgPotassium: 50mgFiber: 0.5gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

Ensure ingredients are room temperature for best results. Store in an airtight container to maintain softness.

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