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Puff Pastry Easter Nests

Delicious Puff Pastry Easter Nests for a Sweet Celebration

Delightful Puff Pastry Easter Nests perfect for a festive occasion and a sweet celebration.
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Prep Time 30 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 1 hour 5 minutes
Servings: 6 nests
Course: Baking
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Puff Pastry Nests
  • 1 sheet Puff Pastry Thawed
  • 3 tablespoons Sugar
  • 1 teaspoon Vanilla Extract
  • 1 egg Egg For egg wash
For the Filling
  • 1 cup Pastry Cream Prepared ahead of time
  • 1 cup Mixed Berries For topping

Equipment

  • Oven
  • Baking Sheet
  • Mixing Bowl

Method
 

Instructions
  1. Preheat the oven to 400°F (200°C).
  2. Roll out the puff pastry sheet and cut into circles.
  3. Place the circles on a baking sheet and form nests by pressing in the center.
  4. Brush the edges with the egg wash and sprinkle with sugar.
  5. Bake for 20-25 minutes until golden brown.
  6. Allow to cool before filling with pastry cream and topping with berries.

Nutrition

Serving: 1nestCalories: 250kcalCarbohydrates: 30gProtein: 4gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 10gVitamin A: 300IUVitamin C: 5mgCalcium: 25mgIron: 1mg

Notes

These delightful nests can be made ahead of time and filled just before serving for best results.

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