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Wafer Rolls with Raisins

Delightful Wafer Rolls with Raisins for Sweet Moments

Delightful Wafer Rolls with Raisins are a joyful treat, combining a satisfying crunch with sweet, chewy raisins for the perfect snack.
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Prep Time 10 minutes
Resting Time 10 minutes
Total Time 20 minutes
Servings: 12 rolls
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 0.5 cups unsalted butter softened, can substitute with vegan butter
  • 1 cups powdered sugar can use brown sugar for flavor
  • 1 cups raisins provides natural sweetness
For the Wafer Rolls
  • 12 sheets wafer sheets thin and crisp
  • 1 pinch salt enhances flavor
  • 1 teaspoon vanilla extract optional for flavor
For Adjusting Consistency
  • 1 tablespoon milk can use non-dairy milk if needed

Equipment

  • Mixing Bowl
  • Spatula
  • plate

Method
 

Preparation Steps
  1. Cream the softened butter and powdered sugar together in a mixing bowl until light and fluffy.
  2. Mix in the vanilla extract and raisins until evenly combined.
  3. If the filling is too thick, gradually add milk until the desired consistency is achieved.
  4. Place a spoonful of filling at one end of a wafer sheet and roll tightly.
  5. Place each finished roll seam-side down on a plate.
  6. Let the assembled rolls rest at room temperature for about 10 minutes.
  7. Serve the wafer rolls immediately, or store in an airtight container.

Nutrition

Serving: 1rollCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 50mgFiber: 0.5gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

These wafer rolls with raisins are customizable; feel free to experiment with different fillings like chocolate chips or dried fruits.

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