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–+ servings
Easy Cheesy Halloween Pizza Skulls

Easy Cheesy Halloween Pizza Skulls for Fun Family Nights

Easy Cheesy Halloween Pizza Skulls are whimsical treats perfect for festive gatherings, sure to delight both kids and adults with customizable fillings.
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Prep Time 30 minutes
Cook Time 20 minutes
Chill Time 10 minutes
Total Time 1 hour
Servings: 6 skulls
Course: Baking
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Skulls
  • 1 package Pizza Dough Pre-made dough saves time; homemade is also an option.
  • 1 cup Mozzarella Cheese Melts beautifully for that gooey, cheesy feel.
  • 1/2 cup Parmesan Cheese Optional but recommended for added crunch.
For the Filling
  • 1 cup Pizza Sauce Homemade or store-bought.
  • 2 cups Desired Fillings Customize with pepperoni, olives, or veggies.

Equipment

  • mini skull baking tin
  • Rolling Pin

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C).
  2. Spray the mini skull baking tin with cooking spray.
  3. Roll out the pizza dough to about 1/4 inch thick and cut into rectangles.
  4. Press each rectangle of dough into the skull cavities.
  5. Fill each cavity with pizza sauce, mozzarella, Parmesan, and desired fillings.
  6. Seal the skulls by folding the dough over the fillings and pinching edges.
  7. Chill the filled tray in the refrigerator while the oven heats.
  8. Bake the skulls for 16-20 minutes, or until golden brown.
  9. Let cool for 5 minutes before unmolding.
  10. Serve with marinara sauce for dipping.

Nutrition

Serving: 1skullCalories: 250kcalCarbohydrates: 30gProtein: 12gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 400IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

These Easy Cheesy Halloween Pizza Skulls are perfect for parties and can be customized for all dietary needs.

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