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Easy Greek Lemon Rice

Easy Greek Lemon Rice - Your New Favorite Comfort Side Dish

Easy Greek Lemon Rice offers a zesty, buttery comfort perfect for busy weeknights, complementing everything from grilled chicken to flaky fish.
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Prep Time 5 minutes
Cook Time 20 minutes
Resting Time 5 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dishes
Cuisine: Greek
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rice
  • 1 cup Long-Grain Rice Use basmati or jasmine for fluffy grains.
  • 2 cups Chicken or Vegetable Broth Can substitute with water if necessary.
For the Flavor Base
  • 2 tablespoons Olive Oil Contributes richness and enhances flavor.
  • 1 medium Onion Finely chopped.
  • 2 cloves Garlic Minced.
For the Zesty Elements
  • 1 lemon Zest Brightens the dish.
  • 2 tablespoons Juice of 1 Lemon Reinforces lemony zing.
  • 1 teaspoon Dried Oregano Can substitute with fresh oregano.
For Seasoning
  • Salt To taste.
  • Black Pepper To taste.
For Garnish
  • Fresh Parsley Chopped, optional.

Equipment

  • medium pot

Method
 

Step-by-Step Instructions
  1. Rinse 1 cup of long-grain rice under cold running water until the water runs clear. Allow to drain well.
  2. In a medium pot, heat 2 tablespoons of olive oil over medium heat. Add one finely chopped medium onion and sauté for 3-4 minutes until translucent.
  3. Add 2 minced garlic cloves to the pot and stir for 1-2 minutes until fragrant.
  4. Pour in the drained rice and toast for about 2 minutes, stirring gently.
  5. Pour in 2 cups of chicken or vegetable broth, and stir in the zest and juice of one lemon, 1 teaspoon of dried oregano, salt, and pepper. Bring to a gentle boil.
  6. Reduce heat to low and cover the pot. Simmer for 15-20 minutes until liquid is absorbed and rice is tender.
  7. Remove from heat and let it rest covered for an additional 5 minutes.
  8. Fluff the rice with a fork and garnish with chopped fresh parsley if desired. Serve warm.

Nutrition

Serving: 1cupCalories: 210kcalCarbohydrates: 36gProtein: 4gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 300mgPotassium: 200mgFiber: 1gSugar: 1gVitamin C: 10mgCalcium: 2mgIron: 4mg

Notes

Store leftovers in an airtight container for up to 3 days. Reheat gently in the microwave with a splash of broth or water.

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