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+ servings
Mareca

Fireworks Sugar Cookie Cake: Your New Favorite Dessert!

A delightful and colorful Fireworks Sugar Cookie Cake that is perfect for celebrations and gatherings.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Calories: 250

Ingredients
  

  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup unsalted butter softened
  • 1 ½ cups granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract
  • ½ cup rainbow sprinkles
  • 1 cup frosting store-bought or homemade
  • Additional sprinkles for decoration

Method
 

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13-inch baking pan.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a large mixing bowl, cream the softened butter and granulated sugar together until light and fluffy, about 3-4 minutes.
  4. Add the eggs, vanilla extract, and almond extract to the butter mixture, and mix until well combined.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Fold in the rainbow sprinkles gently.
  7. Pour the batter into the prepared baking pan and spread it evenly.
  8. Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
  9. Allow the cake to cool in the pan for about 10 minutes, then transfer it to a wire rack to cool completely.
  10. Once cooled, spread the frosting over the top of the cake and sprinkle additional sprinkles on top for decoration.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 3gCholesterol: 50mgSodium: 150mgSugar: 15g

Notes

  • For a fun twist, try adding different flavored extracts like lemon or coconut for a unique taste.
  • You can also substitute the rainbow sprinkles with themed sprinkles for holidays or special occasions.
  • For an extra layer of flavor, consider adding a layer of fruit preserves under the frosting.

Tried this recipe?

Let us know how it was!