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–+ servings
Mareca

Grilled Pineapple Recipe: Discover the Sweet Secret!

A delicious and easy recipe for grilled pineapple that brings out the natural sweetness of the fruit.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 6 servings
Course: Dessert
Cuisine: Tropical
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 ripe pineapples peeled, cored, and cut into 1-inch thick rings
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup honey
  • 1 tablespoon fresh lime juice
  • 1/4 teaspoon salt
  • 1/4 cup shredded coconut optional
  • Vanilla ice cream for serving, optional

Method
 

  1. Preheat your grill to medium-high heat.
  2. In a small bowl, mix together the brown sugar, cinnamon, and salt.
  3. Brush both sides of the pineapple rings with honey and lime juice.
  4. Sprinkle the brown sugar mixture evenly over both sides of the pineapple rings.
  5. Place the pineapple rings on the grill and cook for about 3-4 minutes on each side, or until grill marks appear and the pineapple is caramelized.
  6. If using, sprinkle shredded coconut over the pineapple during the last minute of grilling.
  7. Remove the grilled pineapple from the grill and let it cool slightly before serving.
  8. Serve warm, optionally topped with a scoop of vanilla ice cream.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 30gProtein: 1gFiber: 1gSugar: 30g

Notes

  • For added flavor, marinate the pineapple rings in the honey and lime juice mixture for 30 minutes before grilling.
  • Try adding a sprinkle of chili powder to the brown sugar mixture for a spicy kick.

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