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Mareca

Hot Honey Buffalo Wings with Cucumber Ranch Recipe To Try!

A delicious recipe for Hot Honey Buffalo Wings served with a refreshing Cucumber Ranch dressing.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 4 -6 servings
Course: Appetizer
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

  • 3 pounds chicken wings separated into flats and drumettes
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 cup hot sauce like Frank’s RedHot
  • 1/2 cup honey
  • 1 tablespoon butter
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1/2 cup buttermilk
  • 1 teaspoon garlic powder
  • 1 teaspoon dried dill
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cucumber finely diced

Method
 

  1. Preheat your oven to 400°F. Line a baking sheet with aluminum foil and place a wire rack on top.
  2. In a large bowl, toss the chicken wings with salt, black pepper, garlic powder, and onion powder until evenly coated. Arrange the wings in a single layer on the wire rack.
  3. Bake the wings for 40-45 minutes, flipping halfway through, until they are crispy and golden brown.
  4. While the wings are baking, prepare the hot honey sauce. In a small saucepan over medium heat, combine the hot sauce, honey, and butter. Stir until the butter is melted and the mixture is well combined. Remove from heat and set aside.
  5. In a separate bowl, make the cucumber ranch dressing by mixing the mayonnaise, sour cream, buttermilk, garlic powder, dill, onion powder, salt, black pepper, and diced cucumber. Stir until smooth and refrigerate until ready to serve.
  6. Once the wings are done baking, remove them from the oven and toss them in the hot honey sauce until well coated.
  7. Serve the wings hot with the cucumber ranch dressing on the side for dipping.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 8gProtein: 30gFat: 30gSaturated Fat: 10gPolyunsaturated Fat: 20gCholesterol: 100mgSodium: 1000mgSugar: 8g

Notes

  • For extra crispy wings, broil them for an additional 2-3 minutes after baking.
  • Try adding a splash of apple cider vinegar to the hot honey sauce for an extra tangy flavor.

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