Ingredients
Equipment
Method
Cooking Instructions
- Melt 1 tablespoon of unsalted butter over medium heat. Add sliced peaches, sprinkle with brown sugar and cinnamon. Cook for 3-4 minutes per side until golden brown.
- Slice bread into thick pieces. Spread butter on one side and drizzle olive oil on the other side.
- Assemble sandwiches with Brie, caramelized peaches, honey, and basil. Top with another slice of bread.
- Preheat skillet. Grill sandwiches for 3-4 minutes per side until crispy and golden.
- Remove from skillet, let cool slightly, slice in half, and serve warm.
Nutrition
Notes
These sandwiches can be customized further with optional ingredients like prosciutto or vegan cheese.
