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–+ servings
Street Corn Chicken Casserole

Mouthwatering Street Corn Chicken Casserole for Cozy Nights

Indulge in this Creamy Street Corn Chicken Casserole, a delightful marriage of savory chicken and sweet corn, perfect for cozy nights.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner
Cuisine: Mexican
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 2 cups Cooked Shredded Chicken Can swap for cooked turkey or pulled pork
  • 1 cup Corn Kernels Fresh, canned, or frozen; drain canned corn
  • 8 oz Cream Cheese Must be fully softened for blending
  • 1 cup Sour Cream Greek yogurt can be a lighter alternative
  • 1/2 cup Mayonnaise
  • 2 cups Shredded Mozzarella or Monterey Jack Cheese Increase for an extra gooey top
  • 1/2 cup Grated Parmesan Cheese
  • 1 tsp Chili Powder Adjust based on heat preference
  • 1 tsp Paprika
  • 1 tsp Garlic Powder
  • 2 tbsp Lime Juice Fresh lime recommended
  • 1/4 cup Chopped Fresh Cilantro Optional garnish
  • to taste Salt & Black Pepper Season to taste
For Garnish (Optional)
  • 1/2 cup Sliced Jalapeños For an added kick if desired
  • to taste Hot Sauce For serving

Equipment

  • Baking Dish
  • Mixing Bowl
  • Spatula
  • Oven

Method
 

Step-by-Step Instructions for Street Corn Chicken Casserole
  1. Preheat your oven to 190°C (375°F) and lightly grease a 23 x 33 cm baking dish.
  2. In a large mixing bowl, combine all casserole ingredients until creamy and smooth.
  3. Spread the mixture evenly into the greased baking dish.
  4. Sprinkle additional cheese on top before baking.
  5. Bake the casserole for 20 to 25 minutes until golden and bubbling.
  6. Garnish with cilantro, jalapeños, or hot sauce before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 32gProtein: 28gFat: 28gSaturated Fat: 12gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 85mgSodium: 820mgPotassium: 450mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 12mgCalcium: 300mgIron: 2mg

Notes

This casserole can be prepared in advance and stored in the fridge, perfect for busy nights. Add milk when reheating leftovers to maintain creaminess.

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