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Peach Lemonade Recipe

Peach Lemonade Recipe: A Refreshing Summer Delight

A refreshing Peach Lemonade recipe that blends sweet peaches with zesty lemons for a perfect summer drink.
Prep Time 15 minutes
Cook Time 15 minutes
Chill Time 30 minutes
Total Time 1 hour
Servings: 8 cups
Course: Collection
Cuisine: Summer Drinks
Calories: 100

Ingredients
  

For the Peach Puree
  • 4 large Ripe Peaches Use large, juicy peaches for best flavor.
  • 0.5 cups Granulated Sugar Honey or agave nectar can be used as substitutes.
  • 1 cup Water Essential for cooking the peach mixture.
  • 0.5 cups Fresh Lemon Juice Use freshly squeezed lemons for optimal flavor.
For the Simple Syrup
  • 1 cup Granulated Sugar Consider using sugar alternatives like stevia.
  • 1 cup Water Essential for dissolving sugar.
For the Lemonade
  • 4 cups Cold Water Adjust according to taste.
  • optional Fresh Peach Slices, Lemon Wheels, Mint Sprigs Garnishes that enhance both presentation and flavor.
  • as needed Ice Cubes Prepare plenty in advance.

Equipment

  • Medium saucepan
  • Pitcher
  • Fine sieve
  • Masher

Method
 

Preparation Steps
  1. Wash and dice the ripe peaches. Combine with sugar, water, and lemon juice in a saucepan. Simmer for 10-15 minutes.
  2. Cool the peach mixture slightly, mash it to create a puree, then strain to extract the smooth puree.
  3. Combine sugar and water in a saucepan, dissolve sugar over medium heat to create simple syrup.
  4. Juice the lemons, strain juice into a pitcher, and mix with simple syrup.
  5. Stir in peach puree and cold water, adjusting taste as necessary.
  6. Chill in the refrigerator for at least 30 minutes before serving.
  7. Serve over ice, garnished with peach slices, lemon wheels, and mint.

Nutrition

Serving: 1cupCalories: 100kcalCarbohydrates: 25gSodium: 5mgPotassium: 200mgFiber: 1gSugar: 22gVitamin A: 200IUVitamin C: 15mgCalcium: 15mgIron: 0.3mg

Notes

Strain the peach mixture well for a smoother drink. Adjust sweetness with alternative sweeteners if desired.

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