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–+ servings
Merry

Quick & Creamy Cheddar Cauliflower Soup – Perfect for Busy Nights

A creamy, comforting soup featuring roasted garlic and tender cauliflower, enhanced with the sharp tang of cheddar cheese. This hearty dish is easy to make, perfect for cozy evenings, and packed with nutrients.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Soup
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1 large cauliflower chopped
  • 1 bulb garlic
  • 2 tbsp olive oil
  • 1 onion diced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 2 cups shredded sharp cheddar cheese
  • 1 tsp smoked paprika
  • Salt and pepper to taste

Method
 

  1. Roast garlic and cauliflower at 400°F for 30 minutes.
  2. Sauté onion in olive oil, then add roasted garlic, cauliflower, broth, paprika, salt, and pepper.
  3. Blend until smooth, stir in cream and cheese, and heat through.

Notes

  • Adjust thickness with extra broth or cream.
  • Top with croutons, parsley, or bacon bits.

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