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–+ servings
Tomato Tartlets Puff Pastry

Savory Tomato Tartlets Puff Pastry for Easy Entertaining

Delightful Tomato Tartlets Puff Pastry are a quick and easy vegetarian appetizer packed with flavor.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 9 tartlets
Course: Appetizers
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tartlet Base
  • 1 pack Puff Pastry Use frozen and thawed
  • 1 large Egg For egg wash; omit for vegan option
For the Savory Filling
  • 1 cup Ricotta Cheese Substitute with goat cheese if desired
  • 1/2 cup Grated Parmigiano-Reggiano Substitute with any aged cheese
  • 1/2 teaspoon Kosher Salt Adjust if using table salt
  • 1/4 teaspoon Black Pepper White pepper can be a substitute
  • 1 tablespoon Fresh Basil Use fresh or dried
  • 1/2 teaspoon Garlic Powder Use fresh minced garlic for more intensity
  • 1/2 teaspoon Dried Oregano Use fresh oregano for stronger flavor
For the Topping
  • 1 cup Mini Heirloom Tomatoes Cherry or grape tomatoes can be used
  • 1 tablespoon Olive Oil For drizzling before baking
  • 1/2 teaspoon Flaky Sea Salt Preferably use flaky salt

Equipment

  • Baking Sheet
  • Parchment paper
  • Mixing Bowl
  • sharp knife

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Slice the thawed puff pastry into 9 equal rectangles and lightly score a border around each one.
  3. In a mixing bowl, combine ricotta, Parmigiano-Reggiano, salt, black pepper, basil, garlic powder, and oregano until creamy.
  4. Spread cheese filling onto each pastry rectangle, top with halved heirloom tomatoes, drizzle with olive oil, and brush edges with egg.
  5. Bake in the preheated oven for approximately 20 minutes, turning halfway through for even baking.
  6. Cool for a few minutes, sprinkle with flaky sea salt, garnish with basil, and serve.

Nutrition

Serving: 1tartletCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 10IUVitamin C: 15mgCalcium: 10mgIron: 4mg

Notes

Feel free to customize the cheese and herbs to suit your taste. Ensure the puff pastry is fully thawed for best results.

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