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–+ servings
Slow Cooker French Wine Mustard Chicken

Slow Cooker French Wine Mustard Chicken for Cozy Nights

A rich and delicious Slow Cooker French Wine Mustard Chicken recipe that’s perfect for cozy nights.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Course: Chicken
Cuisine: French
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces Bone-in Chicken Thighs skin-on
For the Sauce
  • 1 cup Dry White Wine (e.g., Chardonnay)
  • 1/4 cup Dijon Mustard
  • 1 cup Chicken Broth (low-sodium preferred)
For the Aromatics
  • 1 medium Onion (finely chopped)
  • 3 cloves Garlic (minced)
For Seasoning
  • 1 teaspoon Dried Thyme
  • to taste Salt
  • to taste Pepper
For Garnish
  • 2 tablespoons Fresh Parsley (chopped)

Equipment

  • slow cooker

Method
 

Step-by-Step Instructions
  1. Season the bone-in chicken thighs generously with salt and pepper.
  2. In a skillet over medium heat, add oil and sauté the finely chopped onion and minced garlic for 2-3 minutes until translucent.
  3. In a mixing bowl, whisk together the dry white wine, chicken broth, and Dijon mustard until smooth.
  4. Layer the sautéed onions and garlic at the bottom of the slow cooker, then place the seasoned chicken thighs on top and pour the sauce over.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours, until internal temperature reaches 165°F (75°C).
  6. Taste the sauce before serving and adjust seasoning. Garnish with freshly chopped parsley before serving warm.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 6gProtein: 30gFat: 20gSaturated Fat: 5gCholesterol: 90mgSodium: 450mgPotassium: 450mgSugar: 1gVitamin A: 2IUVitamin C: 4mgCalcium: 2mgIron: 8mg

Notes

Ensure to use good quality dry white wine for best flavor. Prepare onions and garlic in advance for quicker cooking.

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