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Mareca

Strawberry Cucumber Salad: Refreshing Recipe to Try!

A refreshing and healthy Strawberry Cucumber Salad perfect for summer.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups fresh strawberries hulled and sliced
  • 1 large cucumber peeled and diced
  • 1/4 red onion thinly sliced
  • 1/4 cup feta cheese crumbled
  • 1/4 cup fresh mint leaves chopped
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon honey
  • Salt and pepper to taste

Method
 

  1. In a large mixing bowl, combine the sliced strawberries, diced cucumber, and red onion.
  2. Add the crumbled feta cheese and chopped mint leaves to the bowl.
  3. In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper until well combined.
  4. Drizzle the dressing over the salad and gently toss to combine all ingredients.
  5. Let the salad sit for about 10 minutes to allow the flavors to meld before serving.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 10gProtein: 3gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 6gCholesterol: 10mgSodium: 200mgFiber: 2gSugar: 8g

Notes

  • For added crunch, consider adding a handful of chopped walnuts or pecans.
  • Substitute the feta cheese with goat cheese or omit it for a dairy-free version.

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