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–+ servings
Merry

Sweet and Savory Brown Sugar Pineapple Chicken delights!

 

This Brown Sugar Pineapple Chicken brings the perfect balance of sweet and savory with caramelized brown sugar glaze and juicy pineapple chunks that make dinner feel tropical and fun.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 4 boneless skinless chicken thighs or breasts
  • ½ cup brown sugar
  • 1 can 15 oz pineapple chunks, with juice
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Season chicken with garlic powder, salt, and pepper.
  3. Place chicken in a baking dish and top with pineapple chunks and juice.
  4. Sprinkle brown sugar over the top and drizzle with soy sauce.
  5. Bake uncovered for 30–35 minutes or until chicken is cooked through and sauce is slightly caramelized.
  6. Spoon sauce over chicken before serving.

Notes

  • You can substitute pineapple tidbits or rings if preferred.
  • Great served with coconut rice or roasted vegetables.

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